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Protecting and Restoring our Traditional Food- and Ecosystems (Part 8)

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Protecting and Restoring our Traditional Food- and Ecosystems: Practical Knowledge-Sharing with Indigenous Peoples

Session VIII: PROTECTING AND RESTORING OUR FISHERIES

 

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PRESENTATIONS BY INDIGENOUS KNOWLEDGE HOLDERS:

  • Saúl Vicente Vásquez, Zapoteca, IITC Food Sovereignty Program Coordinator, Juchitán, Oaxaca, Mexico
  • John Sirois, Colville – Wenacchi, Committee Coordinator for the Upper Columbia United Tribes, Washington
  • Kari Shaginoff, Dene Nation, Language Teacher at Ya Ne Dah Ah School, Chickaloon Native Village, Alaska
  • Frank Ettawageshik, Executive Director of IITC affiliate United Tribes of Michigan and Former Tribal Chairman of the Little Traverse Bay Bands of Odawa Indians, Michigan
  • Chief Caleen Sisk, Chief of the Winnemem Wintu Tribe, California
  • Roberto Borrero, United Confederation of Taino People, Moderator

 

English/Spanish interpretation will be provided. Click here for information about how to use zoom’s webinar interpretation feature for those joining online.

For more information contact:  [email protected]

Details

Date:
March 26
Time:
11:00 am – 12:30 pm PDT
Cost:
Free
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Venue

Zoom
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